MENU 1
-Seasonal salad
-Pierogies and breaded yellow cheese with tartar sauce
-Roasted pork in mushroom sauce
-Chicken Cordon bleau /Schnitzel/
-Burger with yellow cheese
-Risotto with vegetables and French fries
-Roasted hot pepper crushes
MENU 2
-Seasonal salad
-Macedonian Appetizers
-Chicken Cordon bleau /Schnitzel/
-Roasted pork with mushroom sauce
-Mixed garnish and French fries
-Roasted hot pepper crushes
-Hazelnut parfait with dressing
MENU 3
-“Shopska” salad
-Appetizers with assortment of cream salads
-Stuffed veal in own sauce
-Marinated pork neck on barbecue
-Mixed garnish, breaded polenta and risotto with mushrooms
-Roasted hot pepper crushes
-Assortment of mignons